Sylvania, New South Wales

Pub favourites, steaks, seafood, burgers, tacos and pizzas served in the heart of Sylvania.

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Kitchen Hours

Lunch: Monday to Sunday, 11.30am–3pm
Dinner: Sunday to Thursday, 5.30pm–9pm; Friday and Saturday until 9.30pm

Find Us

114 Princes Highway, Sylvania NSW 2224

Call

02 9522 0577

Snacks & Starters

Garlic Bread V

$10

Four pieces of toasted garlic bread brushed with creamy garlic and parsley butter.

Add cheese + $2

Bowl of Chips V

$10

Served with tomato sauce.

Potato Wedges V

$12

Served with sweet chilli sauce and sour cream.

Bruschetta VVE*

$14

Toasted garlic ciabatta topped with diced tomato, onion, fresh basil, Parmesan and balsamic glaze.

Salt & Pepper Squid I

$18

Seasoned with salt, pepper, garlic and chilli oil, served with shallots, aioli and a lemon wedge.

Nachos VGFVE*

$19

Crispy tortilla chips topped with chilli-bean mix, melted cheese, guacamole, salsa, sour cream and jalapeños.

Add beef + $3

Nashville Chicken Tenders 🔥

$17

Crispy fried chicken tenders tossed in Nashville chilli oil and served with ranch dressing.

Burgers & Sambos

All served with crispy beer-battered chips. Gluten-free burger buns + $4.

Southern Fried Chicken Burger

$22

Southern-style fried chicken with dry slaw, sweet pickles, cheese and chipotle sauce.

American Beef Burger

$24

Beef patty with bacon, cheese, lettuce, tomato, Spanish onion, sweet pickled cucumber, smoky BBQ sauce and aioli.

Add a beef patty + $5. Upgrade to a Works Burger with egg, beetroot and pineapple + $4.

Portuguese Chicken Burger

$22

Grilled chicken tenderloin with cheese, lettuce, tomato and house-made Portuguese sauce.

Steak Sandwich

$26

Sirloin steak on toasted Turkish bread with lettuce, tomato, caramelised onion, cheese, BBQ sauce and aioli.

Nashville Chicken Burger 🔥

$25

Crispy fried chicken tossed in Nashville chilli oil with lettuce, pickles and aioli.

Salads

Add to any salad: prawns + $7 or chicken + $5.

Caesar Salad V*

$18

Cos lettuce, crispy bacon, garlic croutons, shaved Parmesan and a soft-boiled egg with house-made Caesar dressing.

Thai Beef Salad A

$23

Grilled sirloin steak with mixed lettuce, onion, mint, coriander, roasted peanuts and a sweet and tangy dressing.

Crest Super Bowl V*

$25

Crispy fried chicken with black rice, avocado, cucumber, edamame, cherry tomatoes, boiled egg, mango and spicy mayo.

Crest Faves

Beef & Guinness Pie

$22

Slow-cooked beef and Guinness pie served with creamy mash, peas and rich gravy.

Lamb Souvlaki

$32

Tender lamb souvlaki with chips, warm pita bread, Greek salad and creamy tzatziki.

Fried Chicken Wings 🔥

½ kg $17 | 1 kg $22

Served with your choice of spicy buffalo or smoky BBQ sauce.

Irish Spice Bag

$23

Fried chicken tenders with shallots, Spanish onion, capsicum and chips, served with McDonnells curry sauce.

Rigatoni Alla Vodka V

$26

Rigatoni in a creamy pink vodka sauce with garlic, chilli and Parmesan, topped with fresh burrata.

Schnitzels

All schnitzels are made with tender chicken breast, coated in golden panko breadcrumbs, and served with chips and a fresh salad.

Classic

$24

Crumbed chicken breast served with your choice of sauce.

Parmigiana

$27

Crumbed chicken breast topped with Napoletana sauce and melted mozzarella.

The Shire

$27

Crumbed chicken breast topped with creamy bacon sauce, shaved Parmesan and shallots.

The Mexican

$28

Crumbed chicken breast topped with three-bean mix, melted mozzarella, guacamole, sour cream and jalapeños.

Surf and Turf I

$34

Crumbed chicken breast topped with crispy bacon, prawns and creamy garlic sauce.

From the Grill

Served with vegetables and mash, chat potatoes and vegetables, or chips and salad, with your choice of sauce.

250g Rump GF*

$29

350g T-Bone GF*

$36

350g Rump GF*

$34

250g Scotch Fillet GF*

$39

From the Sea

Fish and Chips I

$26

Beer-battered fish served with chips, salad, house-made remoulade and a lemon wedge.

Lemon Pepper Calamari I

$24

Lightly seasoned calamari served with chips, garden salad, lemon wedges and house-made remoulade.

Chilli and Garlic Prawn Spaghetti I

$26

Prawns sautéed with chilli, garlic, cherry tomatoes, lemon, extra virgin olive oil, parsley and Parmesan.

Barramundi Fillet GFI

$29

Served with roasted pumpkin and broccolini, finished with aromatic dukkah and a drizzle of hot honey.

Crispy Skin Salmon GFA

$33

Pan-seared salmon fillet served with creamy mash, broccolini, avocado salsa and balsamic glaze.

Tacos

Choose any style: 2 tacos for $17 or 3 tacos for $23.

Korean Pork Belly

Crispy pork belly with slaw, jalapeños, coriander, kimchi, lime and gochujang mayo.

Crispy Fried Fish I

Crispy flathead with slaw, mango salsa, tomato, Spanish onion, coriander, lime and remoulade sauce.

Beef Brisket

Slow-cooked beef brisket with cabbage, Spanish onion, tomato, lime, coriander and smoky chipotle sauce.

Buffalo Chicken Crunch 🔥

Crispy fried chicken tossed in buffalo sauce with slaw, Spanish onion, tomato, lime, coriander and ranch dressing.

Grilled Halloumi V

Grilled halloumi with avocado, tomato, Spanish onion, corn, coriander, spiced lime dressing and a lemon wedge.

Pizzas

Half-and-half pizzas + $2. Gluten-free pizza bases + $3.

Margherita VGF*

$19

Tomato base with tomatoes, basil, mozzarella and bocconcini.

Peri-Peri Chicken 🔥GF*

$21

Spicy peri-peri chicken with capsicum, Spanish onion, mozzarella and peri-peri aioli.

Meat Deluxe GF*

$24

BBQ base with minced beef, ham, Spanish chorizo, bacon, pepperoni and mozzarella.

Vegetarian VGF*

$20

Roasted capsicum, Spanish onion, mushrooms, cherry tomatoes, basil, mozzarella and pesto aioli.

BBQ Chicken Ranch GF*

$22

BBQ base with grilled chicken, bacon, capsicum, shallots, Spanish onion, mozzarella and ranch sauce.

Butter Chicken Pizza GF*

$22

Curry butter base with marinated chicken, red onion, coriander, mozzarella and butter chicken sauce.

Pepperoni GF*

$23

Tomato base with spicy pepperoni and mozzarella.

Supreme GF*

$25

Ham, Spanish chorizo, mushrooms, roasted capsicum, Spanish onion, olives, pineapple, mozzarella and herbs.

Chilli Garlic Prawn IGF*

$27

Prawns, chilli, garlic, cherry tomatoes, rocket and smoked paprika.

Junior Bites

$12

Children aged 12 and under receive a complimentary soft drink and ice cream with their meal.

Fish and Chips I

Chicken Nuggets and Chips

Pasta with Tomato Sauce and Mozzarella Cheese VVE*

Hawaiian Pizza

Chicken and Mash

Cheeseburger

Sweet Things

$14

Home-Made Sticky Date Pudding

Served warm with rich caramel sauce and vanilla ice cream.

Churros

Golden-fried churros dusted with cinnamon sugar and served with rich chocolate sauce.

Tim Tam Sundae

Vanilla ice cream layered with crushed Tim Tams, whipped cream and chocolate sauce.

Sauces, Toppers & Additional Sides

Sauces

GravyMushroomPepperDianeBéarnaiseCurry

Extra sauces + $2

Toppers

Creamy Garlic Prawns I$8
Lemon Pepper Calamari I$6
Fried Egg$2
Onion Rings$3.50
Bacon$3.50

Additional Sides

Rocket & Parmesan Salad V$7
Steamed Vegetables$5
Mashed Potatoes$5
Chat Potatoes$5
Coleslaw$5

GF Gluten freeGF* Gluten free on requestV VegetarianV* Vegetarian on requestVE* Vegan on requestA Australian originI ImportedM Mixed origin🔥 Spicy

Functions & Events

Celebrate at Crest Hotel

We love helping people celebrate any occasion. Speak with a team member for function and event enquiries.

Call the Team

Please advise wait staff of any allergies when ordering. A 15% surcharge applies on public holidays. Half-and-half pizza pricing is based on the higher-priced pizza. Menu items, prices and availability may change.

EVERY DAY OF THE WEEK

EXPLORE OUR DAILY SPECIALS

We’re all about dishing out wholesome, tasty options and classic pub favourites with a fresh twist, all without breaking the bank. Swing by and savour our daily food specials—flavourful, satisfying, and always easy on your wallet.

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